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    Rhubarb Crisp


    Source of Recipe


    FUN Place

    List of Ingredients




    Rhubarb Crisp


    * 3-4 cup rhubarb
    * 4 eggs
    * 2 1/2 cup sugar
    * 1/4 cup flour
    * 2 cup flour
    * 1/2 cup sugar
    * 1/2 cup brown sugar
    * 1 cup shortening

    Crumb Crust:

    2 cups flour
    1/2 cup sugar
    1/2 cup brown sugar
    ½ cup shortening
    pinch of salt

    Recipe





    In 9"x13" cake pan line bottom with rhubarb.

    In bowl combine beaten eggs, 2 1/2 cups sugar and 1/4 cup flour.

    Pour over rhubarb.

    Top with t, mixed well.

    Bake at 375 degrees for 45 minutes.


 

 

 


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