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Chocolate Maple Ice Cream




Source of Recipe


Unknown


List of Ingredients




Chocolate Maple Ice Cream


1 cup heavy cream
1 cup light cream
1/2 cup sugar
4 tbsp cocoa
1/2 tsp vanilla extract
1/8 tsp salt
1/2 cup crushed maple cream cookies

'Ice Cream Maker'
1 lb empty coffee can
1 3lb empty coffee can
2 cups salt
ice





Recipe




In a 1lb coffee can, mix all ingredients. Seal can lid well with duc tape. Put small, sealed can inside larger 3lb can. Pack ice & 1 cup salt around small can. Put lid on large can & duct tape closed. Roll back & forth on a large towel for 15 minutes.

Open large can & dump ice & water. Wipe small can dry & open. Stir mix, scraping sides of can. Add additional ingredients (cookies crumbs, chopped nuts, etc) now.
Reseal small can & place back in larger can. Repack with salt & ice.

Continue rolling for 10 minutes more. Open large can & dump ice & water. Wipe small can dry & open.