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    Blueberry Sour Cream Pie


    Source of Recipe


    Macklinda

    List of Ingredients




    Blueberry Sour Cream Pie


    2 cups sour cream
    3 Tbsp. flour
    3 Tbsp. light brown sugar
    1 egg, beaten
    1 (9 in.) graham cracker crust (unbaked)
    1/2 cup firmly packed light brown sugar
    2 cups fresh blueberries

    Recipe





    Combine sour cream, flour and brown sugar; add egg and beat well. Place 1/2 of the mixture into the graham cracker crust. Mix blueberries and 1/2 cup brown sugar together, then spread over sour cream mixture. Cover berries with remaining cream mixture. Bake for 25 minutes at 400 degrees. Chill several hours.

 

 

 


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