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Easy Cheesy Apple Pie




Source of Recipe


David


List of Ingredients




Easy Cheesy Apple Pie


1 c Flour
1/4 c Quick cooking rolled oats
1 1/2 ts Sugar
1/2 ts Salt
1/3 c Oil
1/4 c Milk
6 c Apples,peeled & sliced
3 1/4 oz Vanilla Pudding (NOT Instant)
1/2 c Shredded American cheese
1/3 c Flour
1/3 c Sugar
1/4 c Quick cooking rolled oats
3 tb Margarine, softened

Recipe




Heat oven to 375 degrees.

In a 9" pie pan, combine the flour, oats, sugar, salt, oil, and milk and mix well.Press crumbs in bottom and up sides of pie pan. Do not press onto rim.

In a large bowl,combine apples and dry pudding mix; spoon into unbaked crust.Sprinkle apples with cheese. In same bowl,combine flour, sugar, oats, and margarine until crumbly;sprinkle on top of the cheese.

Bake at 375 degrees for 40-50 minutes or until light golden brown and apples are tender. Serve warm.

Makes 8 servings.


To make the top of a 2-crust pie brown nicely, brush the top with cream or half & half.