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Key Lime Pie




Source of Recipe


Penny


List of Ingredients




Key Lime Pie from Penny


One - 9" graham cracker crust
One - 14 oz. can sweetened condensed milk
Three - egg yolks (whites not used)
1/2 cup - Nellie & Joe's Key West Lime juice



Recipe



Beat egg yolks until frothy. Add sweetened condensed milk and key lime juice. Blend until smooth.

Pour filling into pie shell and bake at 350 degrees for 15 minutes.

Allow to stand for 10 minutes before freezing.

Just before serving, top with freshly whipped cream and garnish with lime zest.