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Mississippi Mist Pie




Source of Recipe


Suzie


List of Ingredients




Mississippi Mist Pie


1 vanilla wafer pie crust
2 pints fresh strawberries
1 8 oz package light cream cheese, softened
1 can (14 oz) sweetened condensed milk
1/2 cup fresh lime juice
1 tbsp green creme de menthe



Recipe



Reserving 3 strawberries for garnish, cut off stem ends of remaining berries so they are no more than 1 inch tall.

Arrange, cut ends down, on crust; refrigerate. Beat cream cheese until smooth. Add sweetened condensed milk; beat well. Add lime juice and liqueur; blend well. Pour
into prepared crust, covering strawberries. Refrigerate at least 1 hour. Top with whipped cream and garnish with reserved strawberries.