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    Peanut Butter Pie


    Source of Recipe


    Hel

    List of Ingredients




    Peanut Butter Pie from Hel


    2/3 cup chunky peanut butter
    1/2 cup cream cheese, softened
    1 pkg. (3-1/2 oz.) instant vanilla pudding mix
    1 cup milk
    1/3 cup brown sugar; packed
    1 (9") pie crust, baked

    Recipe





    Blend peanut butter and cream cheese in a large bowl.

    Beat pudding mix into peanut butter mixture with an electric mixer on low speed, gradually adding milk. Add brown sugar and mix well; pour into baked crust.

    Freeze until firm.

    Thaw 30 - 45 minutes before serving, if frozen more than 2 hours.

    Makes 6-8 servings.

 

 

 


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