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    Cookies 'N Cream Pudding


    Source of Recipe


    Marla

    List of Ingredients




    Cookies 'N Cream Pudding



    8 Oreo chocolate sandwich cookies, divided
    2 cups cold milk
    1 small pkg. Jell-O vanilla flavor instant pudding mix
    3/4 cup thawed Cool Whip, divided


    Recipe



    Break 1 of the cookies into 4 pieces; reserve for garnish. Crush remaining 7 cookies; set aside. Pour milk into medium bowl. Add dry pudding mix; beat with wire whisk 2 minutes or until well blended. Stir in crushed cookies. Gently stir in 1/2 cup of the whipped topping. Spoon evenly into 4 dessert bowls. Top with remaining 1/4 cup whipped topping and the reserved cookie pieces. Store leftover dessert in refrigerator.


    Substitute:
    For a double chocolate hit, prepare as directed using Jell-O chocolate flavor instant pudding mix.


    How to Crush Cookies:
    Place cookies in resealable bag; seal bag. Finely crush cookies with rolling pin or bottom of skillet


 

 

 

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