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    Bacon, Lettuce and Tomato Dip


    Source of Recipe


    David

    List of Ingredients




    Bacon, Lettuce and Tomato Dip


    1 cup sour cream with chives and onions
    1/4 cup mayonnaise or salad dressing
    1/2 cup crumbled cooked bacon (about 8 slices)
    1 1/2 cups shredded romaine lettuce
    1/2 cup chopped roma (plum) tomatoes
    1 T. chopped fresh chives
    32 slices (1/4") baguette style French bread (from a 10 oz. loaf)

    Recipe





    In a small bowl, mix sour cream and mayonnaise until blended. Stir in bacon.
    Arrange lettuce in shallow bowl or on small platter. Spoon sour cream
    mixture over lettuce. Top with tomatoes, sprinkle with chives. Serve with
    baguette slices.

    Serves 12

    Source is David

 

 

 


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