Easter White Chocolate And Lime Cheeseca
Source of Recipe
Marla
List of Ingredients
Easter White Chocolate And Lime Cheesecake
6 ounces soft lady fingers
2 packages Philadelphia cheese -- (2x250g)
1 cup sugar
6 white chocolate squares
1/4 cup lime juice
1 gelatin envelope. unflavored
2 teaspoons lime peel -- fine grated
1 cup whipping cream -- whipped
strawberries
lime slices
Recipe
Melt chocolate. Halve lady fingers lengthwise. Line bottom and sides
of an 8 1/2-inch springform pan with ladyfingers, rounded sides
facing out. Beat cream cheese on lowest speed of electric mixer until
smooth. Blend in sugar and chocolate; mix well. Sprinkle gelatin on
top of lime juice in saucepan. Let stand 5 minutes to soften. Stir
mixture over low heat until gelatin is dissolved. Blend warm
gelatin and lime peel into cheese
mixture. Fold cheese mixture into whipped cream. Pour into pan. Chill
at least 3 hours. Garnish with strawberries and lime slices.
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