member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to mhudgins@q.com      

Recipe Categories:

    Monkey “Peep-Peep” Bread


    Source of Recipe


    Good Things Utah

    List of Ingredients




    Monkey “Peep-Peep” Bread


    * 2 cans (16.3 ounces) reduced fat buttermilk biscuits (or homemade recipe)

    * 1 cup white sugar
    * A few drops of Red food coloring
    * 16 pink marshmallow Peep bunnies
    * 1/3 cup butter
    * 1 teaspoon pure vanilla extract

    Recipe





    Preheat oven to 350 degrees F. While the Oven is warming up, grease bundt pan.

    2.) Put sugar in plastic bag, add a few drops of red food coloring and shake. Add more food coloring until desired color is reached (pink!)

    3.) Cut off the black parts (eyes and noses) off of the peep bunnies. Place bunnies and butter in a microwave-safe bowl. Microwave on low for 2 ½ minutes. Stopping and stirring every 30 seconds. Remove from microwave when you have reached a runny consistency. Add vanilla.

    4.) Open the can of biscuits. Cut each biscuit into quarters. Dip each biscuit piece into the bunny mixture and then roll in pink sugar. Place finished pieces into the bundt pan.

    5.) Bake at 350 degrees F for about 35 minutes. Let bread cool in pan for 10 minutes, then turn out onto a plate. Do not cut! The bread just pulls apart.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â