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Beef Noodle Bowl




Source of Recipe


Jodie


List of Ingredients




Beef Noodle Bowl


8 oz linguine, uncooked
3 cups broccoli florets
3 medium carrots, peeled, sliced (about 2 cups)
2 tsp oil
1 lb. beef sirloin steak, cut into strips
1/4 cup Kraft Zesty Italian dressing
1/4 cup teriyaki sauce
1 tsp ground ginger



Recipe




Cook pasta as directed, adding broccoli and carrots to the cooking water for the last 2 minutes of the pasta cooking time.

Drain pasta mixture.

Meanwhile heat oil in large skillet

Add meat, cook until browned on all sides, stirring occasionally.

Stir in dressing, teriyaki sauce and ginger. Cook until sauce thickens, stirring occasionally.

Toss pasta and meat mixtures in large serving bowl.

Makes 4 servings