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Korean Bbq Beef




Source of Recipe


Heidi


List of Ingredients




Korean Bbq Beef from Heidi


1 pound boneless beef
1 tablespoon sesame seeds
1 cup scallions
3 tablespoons garlic
1/4 cup soy sauce
2 tablespoons sugar
2 tablespoons dry sherry
2 tablespoons peanut oil

Recipe





Place meat in freezer for 2 hours, until firm slice, across the grain, to a thickness of 1/4-inch combine sesame, scallions, garlic, soy, sugar, sherry, and oil-mix well pour over meat strips and turn to coat well cover and marinate at room temperature for 1-2 hours grill strips over hot coals for 60 seconds on each side arrange onto a serving platter garnish as desired serve hot