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    Shrimp Scampi:


    Source of Recipe


    WKRG

    List of Ingredients




    Shrimp Scampi


    12-18 jumbo shrimp-deveined; tail on
    1tsp minced garlic
    2tsp chopped parsley
    1stp lemon pepper
    2 drops crab boil-to taste
    1 stick margarine or butter
    ¼ c water

    Recipe





    Melt butter and sauté parsley and garlic. Combine other spices and cook shrimp until pink over medium high heat. Use water as needed to keep the shrimp moist and prevent burning. Serve with fresh lemon wedge and cocktail sauce.


 

 

 


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