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Cherry Cream Cheese




Source of Recipe


Life Script


Recipe Introduction


Make your own flavored cream cheese by stirring in fresh, in-season cherries. We like the flavor of black cherries, but any kind will work. Spread this on your morning bagel or sandwich it between graham crackers for a cherry cheesecake-inspired snack.


List of Ingredients




Cherry Cream Cheese



* 4 ounces (1/2 cup) reduced-fat cream cheese, (Neufchatel)
* 1/4 cup chopped pitted fresh cherries, or thawed and drained frozen cherries
* 1 1/2 teaspoons confectioners’ sugar
* Pinch of ground allspice

Recipe





Combine cream cheese, cherries, sugar and allspice in a small bowl.

Per 2-tablespoon serving
Calories 65 kcal
Calories From Protein -
Calories From Carbs -
Calories From Fat -
Carbohydrates 3 g
Dietary Fiber 0 g
Fat 5 g
Saturated Fat 3 g
Monosaturated Fat -
Polysaturated Fat -
Protein 2 g
Potassium 52 mg
Sodium 76 mg
Iron -
Cholesterol 17 mg