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Ginger-Honey Glazed Barbecued Salmon




Source of Recipe


Marla


List of Ingredients




Healthy Ginger-Honey Glazed Barbecued Salmon


1/3 cup honey
1/3 cup low-sodium soy sauce
1/3 cup rice vinegar
2 cloves garlic , crushed
1 tablespoon freshly grated ginger
6 salmon fillets, 4 to 6 ounces each

Recipe





1. Combine the honey, soy sauce, vinegar , garlic and ginger in a small saucepan. Cook over high heat until the mixture reduces by half. Let cool.

2. Spray the grill grate with non-stick spray (or oil it well) and preheat the grill to medium-high.

3. Season the salmon fillets with salt and pepper. Brush them on both sides with the honey mixture.

4. Grill the salmon on each side until it is cooked through, about 4 to 6 minutes per side, depending on thickness.

5. Drizzle the salmon with the remaining honey mixture and serve.

Nutrition Facts
Serving Size: 1 salmon fillet
Calories 273
Total Fat 6 g
Saturated Fat 1 g
Protein 35 g
Total Carbohydrate 19 g
Dietary Fiber 0 g
Sodium 648 mg
Percent Calories from Fat 20%
Percent Calories from Protein 52%
Percent Calories from Carbohydrate 29%

source is Lifescript