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Apple Pie for Diabetics




Source of Recipe


Marla


List of Ingredients




Apple Pie for Diabetics


2 Cans Sliced Apples Drained (Comstock)
2 ts Sweet 'n Low
1 ts Cinnamon
1/2 ts Nutmeg
1 tb Butter or margarine optional)
2 tb Flour
1 c Crushed Unsweetened Pineapple packed in Own juice. Do not Drain.
1 double Pie crust


Recipe





Preheat oven to 425.

In large bowl combine apple slices and all ingredients except butter. Mix together. Pour into unbaked bottom crust. Dot with butter. Top with vented or lattice crust. Bake for 15 minutes.

Reduce heat to 350 degrees and continue baking 25 to 35 minutes or until crust is golden brown.

Yield: 8 servings