Baked Omelet
Source of Recipe
Marla
List of Ingredients
Baked Omelet
8 eggs
1 c milk
1/2 t seasoning salt
3 oz cooked ham, diced
1/2 c shredded Cheddar cheese
1/2 c shredded mozzarella cheese
1 T dried minced onionRecipe
Preheat oven to 350 degrees F. Grease one 8x8 inch casserole
dish and set aside. Beat together the eggs and milk. Add
seasoning salt, ham, Cheddar cheese, Mozzarella cheese and minced
onion.
Pour into prepared casserole dish
. Bake uncovered for 40 to 45 minutes. Makes 4 to 6 servings.
Nutritional information: 262 calories, 18 g fat, 20 g protein,
4 g carbohydrates, 373 mg cholesterol, 562 mg sodium, trace
fiber.
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