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Apple Cinnamon Muffins




Source of Recipe


Marla


List of Ingredients




Gluten free Apple Cinnamon Muffins


1/3 cup sugar
1 cup rice flour
1 teaspoon baking powder
3/4 teaspoon salt
1/2 teaspoon bicarbonate of soda
WET INGREDIENTS
2 eggs
3 tablespoons canola oil
FLAVORINGS
1 apple, grated
1 teaspoon cinnamon



Recipe




1 Combine the dry ingredients in a bowl.

2 Mix the wet ingredients in another bowl and quickly add to the dry ingredients.

3 Add any additional flavorings and stir very briefly.

4 Put into greased or paper lined muffin cups and bake in a moderate oven (180 degrees) until golden and firm to the touch.

5 Makes about 12 medium sized muffins.