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Brownies




Source of Recipe


Marla


List of Ingredients




Low Carb Brownies


1/2 c. butter, room temp.
2 eggs
1 1-oz sq. unsweetened chocolate
2 tsp chocolate extract
2 Tbsp water
2 Tbsp soy flour
1/2 c. coarsely chopped walnuts
8 packets sugar substitute
3 T. creme de cacao

Recipe





Cream the butter with. electric hand mixer. Add eggs one at a time, beating well.
Melt chocolate with/ extract & water in top of double boiler.

Add melted chocolate, soy flour, chopped walnuts, & sugar substitute to
butter.
Mix well, Taste for sweetness. Add more sugar if needed.

Grease 1-1/2 quart flat baking pan. Pour batter into pan; bake 15 minutes, at 350F.
5 grams of carbohydrates per serving