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Lime-Sauced Chicken




Source of Recipe


Marla


List of Ingredients




Low Carb Lime-Sauced Chicken


4 (4-6 oz.) fresh boneless, skinless chicken breasts
1 lime
3/4 cup LIBBY'S® JUICY JUICE® Big Bottles Apple
2 tsp cornstarch
1 MAGGI® Chicken Bouillon Cubes



Recipe




1 Spray a large skillet with vegetable cooking spray. Heat over medium heat before
adding chicken breasts. Cook for 8 to 10 minutes, or until tender, turning to brown
evenly. Remove from the skillet and keep warm.

2 In a mixing bowl combine lime juice, apple juice, cornstarch and bouillon cube.
Add to skillet and cook, stirring, until thick. Spoon sauce over chicken to serve.


Servings: 4


Calories 190.00
Calories From Fat 15.00
% Daily Value
Total Fat 2.00g 3%
Saturated Fat 0.00g 0%
Cholesterol 80.00mg 26%
Sodium 380.00mg 15%
Carbohydrates 8.00g 2%
Dietary Fiber 0.00g 0%
Protein 33.00g 66%