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    Mexi Style Dinner Salad


    Source of Recipe


    Unknown

    List of Ingredients




    Low Carb Mexi Style Dinner Salad


    Avocados, California (Haas), 1 fruit without skin and seeds (remove)
    *Turkey, Ground turkey, 93% lean, 16 oz (remove)
    Cheddar Cheese, .5 cup, diced (remove)
    Red Ripe Tomatoes, 2 Italian tomato (remove)
    Sour Cream, 3 tbsp (remove)
    Onions, raw, .25 cup, chopped (remove)
    Cilantro, raw, 3 tbsp (remove)
    Romaine Lettuce (salad), 3 cup, shredded (remove)
    *Old El Paso Taco Seasoning Mix (40% Less Sodium), 2 tsp (remove)

    Recipe





    Brown turkey and add taco seasoning mix cook as package states.....while cooking chop up lettuce onions cilantro tomato and avocado...toss in a bowl with grated cheese.

    When meat is finished cooking add to mixture and top with sour cream.

    Stir lightly and serve..

    Number of Servings: 4



    * Calories: 337.9

    * Total Fat: 22.2 g
    * Cholesterol: 101.3 mg
    * Sodium: 284.6 mg
    * Total Carbs: 8.7 g
    * Dietary Fiber: 4.2 g
    * Protein: 28.3 g

 

 

 


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