Mexi Style Dinner Salad
Source of Recipe
Unknown
List of Ingredients
Low Carb Mexi Style Dinner Salad
Avocados, California (Haas), 1 fruit without skin and seeds (remove)
*Turkey, Ground turkey, 93% lean, 16 oz (remove)
Cheddar Cheese, .5 cup, diced (remove)
Red Ripe Tomatoes, 2 Italian tomato (remove)
Sour Cream, 3 tbsp (remove)
Onions, raw, .25 cup, chopped (remove)
Cilantro, raw, 3 tbsp (remove)
Romaine Lettuce (salad), 3 cup, shredded (remove)
*Old El Paso Taco Seasoning Mix (40% Less Sodium), 2 tsp (remove)Recipe
Brown turkey and add taco seasoning mix cook as package states.....while cooking chop up lettuce onions cilantro tomato and avocado...toss in a bowl with grated cheese.
When meat is finished cooking add to mixture and top with sour cream.
Stir lightly and serve..
Number of Servings: 4
* Calories: 337.9
* Total Fat: 22.2 g
* Cholesterol: 101.3 mg
* Sodium: 284.6 mg
* Total Carbs: 8.7 g
* Dietary Fiber: 4.2 g
* Protein: 28.3 g
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