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Spicy Denali Alaska Halibut




Source of Recipe


Marla


List of Ingredients




Low Carb Spicy Denali Alaska Halibut


1 Tbs paprika
1 1/2 tsp crushed dried oregano
1 1/2 tsp dried thyme
1 tsp onion powder
1 tsp garlic powder
1 tsp salt
1 tsp ground black pepper
1/2 tsp cayenne pepper
1 1/2 Tbs butter, melted
4 (6-oz.) halibut steaks




Recipe




1 Preheat broiler.

2 Mix together paprika, oregano, thyme, onion powder, garlic powder, salt, black
pepper and cayenne pepper in a small bowl; stir until well combined. Place halibut
on a nonstick or vegetable spray-coated broiler pan. Brush melted butter onto top
surfaces of halibut and sprinkle ½ teaspoon of seasoning mixture over the surface
of each steak. Broil 10 minutes per inch of thickness, or until fish flakes easily
with a fork. Store remaining spice mixture in an airtight container for future use.

Servings: 4


Nutrition Facts

Calories 230.00
Calories From Fat 80.00
% Daily Value
Total Fat 8.00g 12%
Saturated Fat 3.00g 15%
Cholesterol 65.00mg 21%
Sodium 310.00mg 12%
Carbohydrates 1.00g 0%
Dietary Fiber 0.00g 0%
Protein 36.00g 72%

source is unknown