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Fillets in Lemon Dressing




Source of Recipe


Unknown


List of Ingredients




Fillets in Lemon Dressing


4 fillets white fish
2 tbsp. grated onion
1 tbsp. finely chopped celery
4 tbsp. oil
4 slices toast, cubed
1 tbsp. chopped parsley
Juice of 1 lemon
Grated rind of 1/2 lemon
1 tsp. salt
Pepper
Dash nutmeg



Recipe



Preheat oven to 375 degrees.

Saute onion and celery in oil.

Mix in remaining ingredients.

Place 2 fillets on the bottom of an oiled baking dish.

Spread dressing over fish and top with remaining 2 fillets.

Dust with paprika, dot with butter and bake 40 minutes