member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to mhudgins@q.com      

Recipe Categories:

    Salsa Chicken Burrito Filling


    Source of Recipe


    All Recipes

    List of Ingredients




    Salsa Chicken Burrito Filling


    2 skinless, boneless chicken breast halves
    1 (4 ounce) can tomato sauce
    1/4 cup salsa
    1 (1.25 ounce) package taco seasoning mix
    1 teaspoon ground cumin
    2 cloves garlic, minced
    1 teaspoon chili powder
    hot sauce to taste

    Recipe




    Place chicken breasts and tomato sauce in a medium saucepan over medium high heat. Bring to a boil, then add the salsa, seasoning, cumin, garlic and chili powder. Let simmer for 15 minutes.

    With a fork, start pulling the chicken meat apart into thin strings. Keep cooking pulled chicken meat and sauce, covered, for another 5 to 10 minutes. Add hot sauce to taste and stir together (Note: You may need to add a bit of water if the mixture is cooked too high and gets too thick.)


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |