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Alice's Heavenly Cake




Source of Recipe


Marla


List of Ingredients




Alice's Lower Fat Heavenly Cake


1 cup all purpose flour
1 cup sugar
1 tsp. baking soda
1 egg, lightly beaten
1/2 tsp. vanilla extract
1/2 cup walnuts, finely ground
10 ounces unsweetened crushed pineapple, with juice
2 cups lowfat vanilla yogurt




Recipe



Preheat oven to 350°F. Mix together flour, sugar and baking soda in a large mixing bowl. Add egg, vanilla, walnuts and pineapple. Beat with an electric mixer until thoroughly combined. Pour into a buttered and floured 9 inch baking pan. Bake 30 minutes or until a tester comes out clean when inserted in center.

Serve cake with a dollop of yogurt.


This recipe serves 8 people. Due to the nature of this recipe, it adjusts the number of servings in multiples of 8 only.


Per serving: calories 270, fat 6.4g, 21% calories from fat, cholesterol 26mg, protein 6.7g, carbohydrates 48.8g, fiber 1.0g, sugar 36.6g, sodium 206mg, diet points 6.2