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Vegetable Soup




Source of Recipe


Unknown


Recipe Introduction


As if soup wasn't already low-fat enough, this recipe takes advantage of low-fat chicken stock that's available in cans to make an even healthier meal that's just as tasty.




List of Ingredients




Easy Low-Fat Vegetable Soup


1 can (14-1/2 oz.) Diced Tomatoes with Garlic & Onion
1 can (14-1/2 oz.) Zucchini with Italian-Style Tomato Sauce
1 can (14-1/2 oz.) Sliced Carrots, drained
1 can (14-1/2 oz.) Whole New Potatoes, drained and cut into cubes
1 can (14-1/2 oz.) Low-fat or nonfat vegetable or chicken broth



Recipe



Combine all ingredients in large pot.

Bring to boil; reduce heat and simmer 3 minutes.