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Lemon Pudding




Source of Recipe


Epicurious


List of Ingredients




Lemon Pudding


* 1/4 cup cornstarch
* 1 cup skim milk (or plain soymilk)
* 1/2 cup sugar-free lemonade concentrate
* 2 tablespoon honey
* 1 tablespoon lemon zest
* 6 paper cups (3 oz each)


Recipe





Whisk all ingredients in a medium saucepan on low heat. Bring to a simmer, stirring constantly. Cook until mixture starts to thicken, 3 or 4 minutes. Pour into cups and chill 2 or 3 hours.