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Applesauce Spice Cake




Source of Recipe


Marla


List of Ingredients




Weight Watchers Applesauce Spice Cake

1 (1-lb. 3-oz.) package spice cake mix
1 (1-lb.) can applesauce
2 eggs

Browned Butter Frosting:

1/3 cup butter
3 cups sifted powdered sugar
1-1/2 tsp. vanilla
2 Tbs. milk


Recipe




In a large bowl, combine cake mix with applesauce and
eggs. Blend for 1/2 min., then beat at medium speed for
4 min. Pour into greased and floured 6-cup mold. Place
in crockpot. Arrange several layers of paper towels on
top of the mold. Cover crockpot, leaving the lid slightly
afar. Cook on high for 2 - 3 hours. Let stand 5 min. Turn
out onto a cooling rack.

Frosting:

Heat butter in saucepan over medium heat until a delicate
light brown, being careful not to let it get deep brown.
Remove from heat. Stir in sugar, vanilla and milk. Beat
with a wooden spoon until smooth, adding a few drops of
milk if mixture is too thick. Spread over cake.


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