Fruit Salad
Source of Recipe
Nancy
List of Ingredients
Weight Watcher Fruit Salad
1 can (8 ounces) juice-packed crushed pineapple
2 cans (10-1/2 ounces each) mandarin orange segments
2 envelopes unflavored gelatin
1 packet Sweet 'N Low granulated sugar substitute
1/3 cup chopped walnuts
1 can (12 ounces) diet ginger ale, chilledRecipe
Drain fruit, reserving juice. In small saucepan, soften gelatin in juice, then heat and stir until gelatin is dissolved. Stir in
Sweet 'N Low. Transfer to medium-size bowl and refrigerate about 45 minutes until chilled but not set. Stir in fruit and walnuts. Slowly
pour ginger ale down side of bowl; stir gently until blended. Chill until partially set, about 45 minutes. Spoon into individual ½ cup
molds. Chill until firm, about 1 hour. Unmold.
Weight Watcher Points - 1 Point
Nutrients Per Serving(1/2 cup): Calories: 81, Protein: 2 g,
Carbohydrate: 14 g, Fat: 3 g, Sodium: 16 mg Cholesterol: 0 mg, fiber
1g
Source is Nancy
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