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Father's Day Dip




Source of Recipe


Unknown


List of Ingredients




Father's Day Dip


* 1 cup mayonnaise
* 3/4 cup raisins
* 1/2 cup sour cream
* 1/4 cup chili sauce
* 3 tablespoons finely chopped green onions
* 1 tablespoon minced fresh parsley
* 1 teaspoon curry powder
* 1 teaspoon lemon juice
* 1/2 teaspoon Worcestershire sauce or 1/2 teaspoon vegetarian Worcestershire sauce
* 1/4 teaspoon salt
* 1/8 teaspoon fresh ground pepper
* 1 large red cabbage


Recipe




1. Combine first 11 ingredients in bowl. Stir well then chill for at least 8 hours.

2. Trim cabbage core to form flat base. Fold back several of the outer leaves. Cut a crosswise slice from top of cabbage and remove about 1/4 of the head.

3. Lift out inner leaves to form a shell about 1 inch thick. [Save the leaves you removed for another dish] Spoon dip into cabbage.

4. Serve with fresh veggies.

5. Servings depend on how much other food you have.

It is lacto-ovo vegetarian if you use the Vegetarian Worcestershire sauce [the eggs comes from the mayo].