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Groundhog Stew




Source of Recipe


Family Fun


List of Ingredients




Groundhog Stew


4 lbs. beef for stew, cut in 1 1/2" cubes
1 lb. carrots sliced
2 1/2 lbs. potatoes, quartered
1/2 lb celery, chunks
1 onion diced.



Recipe



In large pan, cook the beef in water until it is almost done.

Add vegetables and cook until tender.

Two envelopes of brown gravy mix can be added for extra flavor.