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White Chocolate Lemon Bark for Shavuot




Source of Recipe


Unknown


Recipe Introduction


Our Sabbath guests brought us this White Chocolate Lemon Bark. I plan to make it for this and every Shavuot from now on. It is easy to make, delicious and a memorable end to a festive dairy meal. They are DEFINITELY invited to come again!


List of Ingredients




White Chocolate Lemon Bark for Shavuot (Dairy)




* 1 pound of white Belgian chocolate
* 2 tablespoons of canola oil
* 1 cup of Rice Krispies cereal
* zest of one lemon


Recipe





1. Melt chocolate in a double boiler together with oil.

2. When chocolate is melted, add rice krispies and lemon zest.

3. Spread evenly on a cookie sheet.

4. Freeze.

5. When it is solid break it up. Serve at room temperature.