Chicken and Sausage Jambalaya
Source of Recipe
Unknown
List of Ingredients
Chicken and Sausage Jambalaya
5 ea Bay Leaves
4 tsp Cayenne
7 tsp Salt
7 tsp White Pepper
5 tsp Dried Thyme
2 1/2 tsp Black Pepper
1 tsp Sage
1/2 # Butter
2 1/2 # Sausage
5 # Chicken
5 cup Onions, chopped
5 cup Celery, chopped
5 cup Green Bell Pepper, Chopped
5 Tbsp Garlic, Chopped
3 qts Chicken Stock
7 1/2 cup Uncooked Rice
Recipe
Melt butter in pan, add sausage and chicken, cook until brown.
Add seasoning and half of onions, celery, bell peppers, and garlic.
Cook for 10 minutes until vegetables are soft.
Add remaining onions, celery, bell peppers, and garlic.
Cook for 10 minutes.
Add hot stock and uncooked rice and bring to a boil.
Reduce heat to simmer and cook covered until all liquid
is absorbed.
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