Buttermilk Pecan Pralines for mom
Source of Recipe
Marla
List of Ingredients
Buttermilk Pecan Pralines for mom
3 c Sugar
1 ts Baking Soda
1 Pinch of Salt
1 c Buttermilk
3/4 c White Corn Syrup
2 tb Butter
2 c Pecan Halves
Recipe
In a large saucepan, (5 or 6 Quart size) combine sugar, baking soda, salt,
buttermilk and corn syrup. Bring to a boil, stirring constantly. Reduce
heat to medium-low, continue cooking until mixture becomes caramel-colored
and reaches soft ball stage (238 degrees).
Remove from heat, add butter and pecan halves. Beat until thick enough to
drop from a spoon onto waxed paper. If mixture becomes too hard, return to
heat and add small amount of water. Stir until smooth. Yield: 44 to 48
Pralines.
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