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Chocolate Pecan Creams




Source of Recipe


Marla


List of Ingredients




Mother's Day Chocolate Pecan Creams


1 pk Semi-sweet chocolate
1 c Sifted confectioners sugar
1 Egg; well beaten
1 tb Milk
Assorted decorations*
1/3 c Pecans, finely chopped


Recipe





Melt chocolate in saucepan over very low heat; stirring constantly.

Remove from heat.

Add sugar, egg and milk; beat until smooth. Chill until firm enough to handle, about 30 minutes.

Shape into 1/2" balls; roll in finely chopped pecans

.