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Mothers Day Slipper Cookies




Source of Recipe


Boboschef


List of Ingredients




Mothers Day Slipper Cookies


1 oval vanilla cream-filled sandwich style cookie (separated into halves)
1 doughnut hole
frosting
shredded coconut , tinted with red food coloring
pink cake decorating gel



Recipe




1. To make a pair, first separate the 2 halves of an oval sandwich cookie (we used a Cameo) and remove the filling with a butter knife.

2. Next, slice a doughnut hole into thirds. Coat the rounded sides of the 2 end pieces with frosting (you can eat the middle piece), then roll them in shredded coconut tinted with red food coloring to create a pair of fuzzy slipper tops.

3. Use a dab of frosting to stick each slipper top to a cookie sole, then adorn the edges of the cookies with pink decorators' gel stitching.