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    Valentine Rice Crispy Pops


    Source of Recipe


    Marla

    List of Ingredients




    Valentine Rice Crispy Pops


    1/2 cups Butter
    Red food coloring
    10 cups Crispy rice cereal
    9 cups miniature marshmallows
    popsicle sticks
    Candy Hearts with messages
    12 oz bag of miniature white chocolate chips (optional)

    Recipe




    Melt butter and marshmallows and stir until smooth adding
    small amounts of red food coloring until the desired shade
    is apparent. In a large bowl combine marshmallow mixture
    and rice cereal. While warm roll mixture into several balls
    with buttered hands, shape each into a heart shape, insert
    popsicle stick at bottom and press on candy hearts.
    Refrigerate.

    Optional:
    Dip one corner of each pop into melted white chocolate
    chips, place on wax paper until set.
    Wrap each pop in red cellophane or fold top sandwich baggies
    and tie with a pink ribbon to serve as Valentine treats to
    your child's class.

 

 

 


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