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After School Apple Bars




Source of Recipe


Marla


List of Ingredients




After School Apple Bars


2 cups All-purpose flour
1/2 cup Sugar
1/2 teaspoon Baking powder
1/2 teaspoon Salt
2/3 cup Butter
1 large Egg -- lightly beaten
6 tablespoons Sugar
2 teaspoons All-purpose flour
1 teaspoon Ground cinnamon
5 1/2 cups Peeled and thinly sliced tart apples
Vanilla ice cream -- optional


In a mixing bowl, combine the 2 cups flour, the 1/2

Recipe



cup sugar, the baking powder and the salt. Cut in butter till mixture resembles coarse crumbs. Stir in egg. Press half the mixture into an 11 x 7 x 1 1/2-inch or 9" x 9" x 2" baking pan. Stir together the 6 tablespoons sugar, 2 tablespoons flour and cinnamon. Toss lightly with apples to combine. Layer the apple mixture evenly atop the crust. Sprinkle with the remaining flour mixture.

Bake in a 350ºF. oven for 45 to 50 minutes or till lightly golden. Serve the bars warm with ice cream, if desired.