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    Stop, Drop and Sizzle Shish Kabobs


    Source of Recipe


    Azlinda

    List of Ingredients




    Stop, Drop and Sizzle Shish Kabobs


    1 bottle teriyaki marinade
    1 clove garlic, minced Black pepper, freshly ground
    2 lb. beef or chicken, cut into 2-inch cubes
    1 lb. large white mushrooms
    2 pt. cherry tomatoes
    2 bell peppers, cut into 1-inch squares
    2 onions, cut into 1-inch slices
    1 can chunked pineapple
    Bamboo skewers, soaked in water

    Recipe




    In a large bowl, mix marinade, garlic and black pepper. Add beef or chicken; marinate 2 hours in the refrigerator.

    Alternating meat, vegetables and fruit, thread ingredients on individual skewers. Turning often, broil or grill skewers for about 20 minutes.



 

 

 


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