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Ham and Pineapple




Source of Recipe


Nancy


List of Ingredients




Spam... Or Ham and Pineapple


2 c. leftover ham or 1 can Spam
1 can pineapple tidbits
1/4 c. brown sugar
2 tbsp. cornstarch
Cinnamon, to taste

Recipe





Cut ham in bite size pieces. Drain pineapple and reserve liquid. Fry ham and pineapple until warm. Sprinkle on cinnamon. Combine brown sugar, cornstarch, and reserved liquid. Mix until all cornstarch is dissolved. Add liquid mixture to ham and pineapples. Cook and stir until thickened.