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Kentucky Pork Chops




Source of Recipe


Marla


List of Ingredients




Kentucky Pork Chops

4 Boneless or bone-in Pork loin chops , 3/4-inch thick
1/2 cup Soy sauce
1/2 cup Apple cider
1 tablespoon Honey
1 1/2 teaspoon Garlic powder


Recipe




Place chops in self-sealing plastic bag. For marinade, combine soy
sauce, apple cider, honey and garlic powder in small bowl. Pour over
chops; seal bag. Refrigerate for 1 hour.

Heat broiler or grill. Drain chops; discard marinade

Place chops on unheated rack of broiler pan or grill. Broil 4 inches
from the heat or grill over medium fire until internal temperature is
160 degrees, 8-10 minutes, turning once.

Makes 4 servings