Sweet and Sour Chicken
Source of Recipe
Hel
List of Ingredients
Sweet and Sour Chicken from Hel
* 3 tablespoons soy sauce
* 1 tablespoon sherry wine
* 1 egg
* 1/4 teaspoon pepper
* 1/4 teaspoon garlic powder
* 1/4 cup cornstarch
* 1 lb boneless skinless chicken breast, cut into 1-inch pieces
* 2 cups vegetable oil
* 1 (15 ounce) can pineapple chunks, undrained
* 2 tablespoons cornstarch
* 1/2 cup sugar
* 1/4 cup catsup
* 1/4 cup vinegar
* 1 tablespoon soy sauce
* 1 medium green pepper, cut into 1-inch pieces
* hot cooked rice
Recipe
Mix together first 6 ingredients.
Add chicken; coat well.
Heat oil in electric skillet to 375 degrees.
Fry chicken until lightly browned.
Removed chicken; drain.
Drain pineapple, reserving liquid.
Add enough water to juice to make 1 cup.
Add 2 T. cornstarch, mixing well.
Combine pineapple juice mixture and next 4 ingredients in a medium saucepan.
Bring mixture to a boil.
Stir green pepper and chicken into sauce; cook until thoroughly heated.
Serve over rice.
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