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    Sweet and Sour Chicken


    Source of Recipe


    Hel

    List of Ingredients




    Sweet and Sour Chicken from Hel


    * 3 tablespoons soy sauce
    * 1 tablespoon sherry wine
    * 1 egg
    * 1/4 teaspoon pepper
    * 1/4 teaspoon garlic powder
    * 1/4 cup cornstarch
    * 1 lb boneless skinless chicken breast, cut into 1-inch pieces
    * 2 cups vegetable oil
    * 1 (15 ounce) can pineapple chunks, undrained
    * 2 tablespoons cornstarch
    * 1/2 cup sugar
    * 1/4 cup catsup
    * 1/4 cup vinegar
    * 1 tablespoon soy sauce
    * 1 medium green pepper, cut into 1-inch pieces
    * hot cooked rice

    Recipe




    Mix together first 6 ingredients.

    Add chicken; coat well.

    Heat oil in electric skillet to 375 degrees.

    Fry chicken until lightly browned.

    Removed chicken; drain.

    Drain pineapple, reserving liquid.

    Add enough water to juice to make 1 cup.

    Add 2 T. cornstarch, mixing well.

    Combine pineapple juice mixture and next 4 ingredients in a medium saucepan.

    Bring mixture to a boil.

    Stir green pepper and chicken into sauce; cook until thoroughly heated.

    Serve over rice.


 

 

 


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