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Apple Cheddar Bundles




Source of Recipe


KSL


List of Ingredients




Apple Cheddar Bundles


* 24 frozen rolls, thawed
* 3 tablespoons white granulated sugar
* 1 tablespoon ground cinnamon
* 1 cup shredded tart apple (Granny Smith)
* 2 teaspoons lemon juice
* 1 cup shredded sharp cheddar cheese
* 1/4 cup chopped walnuts
* 2 tablespoons butter, melted



Recipe



Thaw rolls according to package directions.

Mix together sugar and cinnamon.
Set aside.

Toss shredded apples with lemon juice; add cheese, nuts and 2 tablespoons cinnamon/sugar mixture, mix well.

Flatten each roll, spoon 1-tablespoon apple/cheese mixture in center of each roll.

Fold edges of roll around filling, being careful to completely enclose filling.

Seal edges.

Place filled bundles on a buttered 13x18 or two 9x13 pan(s).

Brush bundles with butter and sprinkle with remaining cinnamon/sugar mixture.
Cover loosely with plastic wrap and allow to rise until double in bulk.

While bundles are rising, pre-heat oven to 350 degrees; remove plastic wrap and bake bundles 15-20 minutes or until golden brown.

Makes 24