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    Grandma's Secret Wiener Schnitzel


    Source of Recipe


    Food

    List of Ingredients




    Grandma's Secret Wiener Schnitzel


    1 lb turkey cutlets or boneless chicken breasts or if you're feeling really fancy actual veal
    1 cup breadcrumbs
    2 teaspoons lemon juice
    1 tablespoon parsley flakes
    1 egg
    cooking oil

    Recipe





    Pound meat until it is less than 1/4 inch thick.

    Into a large skillet, pour oil approximately 1/4-inch deep; heat until oil bubbles when you drop in a pinch of breadcrumbs.

    Beat egg, add: 1 ts lemon juice.

    Add parsley to breadcrumbs.

    Dredge meat in egg, then breadcrumb mixture; fry until golden brown on each side.

    Sprinkle with remaining lemon juice.

 

 

 


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