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No Bake Blueberry Cheesecake




Source of Recipe


Group Recipes


List of Ingredients




No Bake Blueberry Cheesecake


Crust: shopping list
1 cup crushed graham cracker crumbs shopping list
2 tbsp unsalted butter shopping list
1/2 cup brown sugar shopping list
Filling: shopping list
2 (8 oz) pack cream cheese, softened shopping list
1/3 cup sugar shopping list
1 tsp vanilla extract shopping list
2 cups cool whip topping, thawed (whipped cream will also do) shopping list
• 1 jar of blueberry preserves (use as much as u prefer as topping) shopping list
• 1 tsp unflavored colorless gelatin

Recipe





Combine all the crust ingredients with a fork until well blended. Press in a 9 inch pie pan. Chill in the fridge for about 15 minutes.

Beat the cream cheese and sugar in a bowl with an electric mixer. Add in vanilla extract.

Dissolve the gelatin in the water and add in the cream cheese mixture. Beat until well blended and cream cheese fluffy.

Add in the cool whip and fold gently.

Spoon over crust and let chill in the fridge for about 3 hours or until set. Top with some blueberry preserves or fresh ones which ever you prefer. Can do your favorite fruit topping too!