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Turkey and Apple Salad over Watercress




Source of Recipe


Marla


List of Ingredients




Turkey and Apple Salad over Watercress


Salad
3 cups cooked turkey, diced
2 apples, cored and diced
2 cups celery, thinly sliced
3 tablespoons fresh parsley, finely minced
1/4 cup dried tart cherries or dried cranberries
2 cups watercress, washed and dried thoroughly
Dressing
6 tablespoons olive oil or grapeseed oil
2 tablespoons fresh lime juice
salt, to taste
cracked black pepper, to taste
Garnish
lime wedges
toasted slivered almonds (optional)



Recipe




In a large bowl combine the turkey, apples, celery, parsley and dried fruit.

Arrange the watercress on a large serving platter.
Whisk together the dressing ingredients and pour over the turkey/apple mixture.

Arrange the salad mixture on top of the watercress.
Garnish with lime wedges and a sprinkle of toasted slivered almonds.