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Warm Bacon Cabbage Slaw




Source of Recipe


David


List of Ingredients




Warm Bacon Cabbage Slaw from David


1/4 cup light sour cream
2 tablespoons light mayonnaise
2 tablespoons cider vinegar
1 tablespoon spicy mustard
1 tablespoon brown sugar
3 slices bacon chopped
4 cups shredded green cabbage
2 stalks celery sliced
3 green onions chopped
1 teaspoon salt
2 teaspoons freshly ground black pepper



Recipe




In small bowl whisk together sour cream, mayonnaise, vinegar, mustard and brown sugar.

In large nonstick skillet over medium high heat cook bacon stirring 3 minutes until crisp.

Transfer to paper towels to drain then pour off all but 2 teaspoon fat in skillet.

Add cabbage, celery and green onions and cook stirring 3 minutes until cabbage is wilted.

Remove from heat and stir in sour cream mixture.

Sprinkle with bacon then season with salt and pepper.