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    Macaroni Salad


    Source of Recipe


    David

    List of Ingredients




    Macaroni Salad


    5 cups (16-ounces) elbow macaroni, cooked, drained
    1 cup mayonnaise
    1 cup chopped red bell pepper
    1 cup chopped cucumber
    1 package (8 ounces) cheddar cheese, cubed
    1/2 cup chopped green onions
    1/2 teaspoon salt
    1/2 teaspoon pepper

    Recipe





    Mix ingredients until well blended. Refrigerate.

    Makes 8 1/4 cups

 

 

 

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