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Grilled Pepper Jack Chicken Sandwiches




Source of Recipe


David


List of Ingredients




Grilled Pepper Jack Chicken Sandwiches from David



2 boneless skinless chicken breast halves (4 ounces each)
1 teaspoon poultry seasoning
2 center-cut bacon strips, cooked and halved
2 slices (1/2 ounce each) pepper Jack cheese
2 hamburger buns, split
2 lettuce leaves
1 slice onion, separated into rings
2 slices tomato
Dill pickle slices, optional



Recipe




Sprinkle chicken with poultry seasoning. Coat grill rack with cooking spray
before starting the grill. Grill chicken, covered, over medium heat for 4-7
minutes on each side or until juices run clear. Top with bacon and cheese;
cover and grill 1-2 minutes longer or until cheese is melted.

Serve on buns with lettuce, onion, tomato and pickles if desired.

Makes 2 servings.

source is The Happy Cooker